Rudolph’s Farm, Butchershop, and German Baking
Natural and organically grown and farm raised lamb, pork, and beef. All meat is butchered and processed at our abattoir and meat processing facility. No hormones, antibiotics, preseratives, or additives. We prepare "real" smoked meat and sausages. Famous for our "schnitzel".
We also have a German bakery where customers can try our finest "German" style baking, which includes breads, cakes, danishes, buttercream filled danishes, donuts, and cinnamon stars.